Ramen Keisuke Lobster King

I love it when I discover a supper spot serving food as unique as LOBSTER Ramen till 5 am!

Keisuke opens its 10th concept in Singapore, Ramen Lobster King King. They also recently opened a Ramen Kani (Crab) King at Cineleisure but I heard the lobster is better :x Be prepared for the queues during peak periods.

When I saw the Kirin Ichiban Frozen Beer ($16) on the menu, I was so excited.

But its just a huge scam, I thought the whole beer would be in slush form but it was only the foam part. -_- and it costs as mush as a serving of ramen....?!

4 Choices of Lobster Ramen available and each bowl comes with a slice of tender pork belly, chicken char siew, black pepper prawn wontons topped with crunchy bamboo shoots.

Free flow boiled egg and bean sprouts like any other keisuke ramen kings.

Spicy Miso Broth Ramen ($15.90) 

added flavored egg for extra $2! ($17.90)

Quite tasty but the spice will overpower the lobster soup base taste.

Lobster Broth Ramen ($14.90) 

($16.90) with tamago

This is the most popular and recommended of all versions. Soup base was thick and tasted like lobster bisque. The rich version. 

Targeting party-goers at clarke quay, Lobster King is residing next to the future Zouk opening in CQ hahaha. Replacing the Zouk hotdog stand at Jiak Kim Street with ramen for Zoukers in the future?

Ramen Keisuke Lobster King
Clarke Quay – 3C River Valley Road 

#01-07 The Cannery

Singapore 179022
Tel: +65 6255 2928
Opening Hours: 6pm – 5am 

(Last order 4:30am)